EP 1524 – Part 4 of 5: Managing Risk Across Coffee Stakeholders - Augusto Amaya

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This is Part 4 of a five-part series with Augusto Amaya from Arcadia Green Coffee, exploring how green coffee sourcing is diversifying as the industry evolves.

Augusto explains how Arcadia manages risk by paying producers immediately, carrying logistics exposure, and allowing roasters to purchase in alignment with their cash flow. The conversation expands into the broader coffee crisis: risk does not disappear — it shifts — and roasters must understand the risk their suppliers are carrying behind the scenes.

Guest links
Connect with Augusto Amaya and Arcadia Green Coffee: https://arcadiacoffee.ie/ https://www.linkedin.com/in/augusto-amaya-irecol/

Instagram: https://www.instagram.com/arcadiagreencoffee/

WhatsApp: https://wa.me/353877871523