EP 1580 Part 5 of 5 | What Happens to Coffee Supply Next? (Lucia Reid)
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Episode Description
This is episode 5 of a 5-part series on The Daily Coffee Pro Podcast by Map It Forward with agroecologist and newly graduated master’s researcher Lucia Reid. In this series, we’re exploring how regenerative management practices influence coffee quality.
In this final episode, Lee and Lucia zoom out to look at the future of coffee supply, and the role regenerative management may play in it.
This conversation brings together everything from the series: quality, scalability, environmental pressure, and the realities of farming systems under stress.
Lucia explains how geopolitical instability, rising input costs, and climate pressure are already reshaping agriculture, and why regenerative systems may offer greater resilience in the face of these disruptions.
We explore how farms that rely less on external inputs may be better positioned to withstand shocks, while highly dependent systems face increasing vulnerability.
This is not a prediction. It’s a direction.
And the question becomes: who is building systems that can adapt to what’s coming?
Contact Lucia Reid here: